Common Coffee



The Strong Roast 

Origins: Brazil & Guatemala Blend

Process: Natural & Washed 

Region: Cerrado, Brazil & Huehuetenango, Guatemala.

Flavour Notes: Chocolate Cherries || Roasted Almonds 

Paubrasil Natural is sourced from coffee producers certified as part of the Regiao Cerrado Mineiro Designation of Origin program. Each lot of coffee is traceable back to the farms on which it was grown via a QR code compiled by the Designation of Origin program. Certified coffees are grown on farms in an area encompassing 55 municipalities that produce coffees with a unique identity, resulting from the combination of climate, soil, terrain, elevation, and the know-how of producers.

Ceiba Core Coffee is cultivated in the mountainous coffee-growing region of Huehuetenango, Guatemala. In early Mayan and Mesoamerican cultures the Ceiba symbolized the connection between land and sky. Ceiba Core Coffee represents the work of smallholder producers across numerous municipalities in Huehuetenango, including many producers of indigenous descent who retain much of their pre-Hispanic cultural identity. Ceiba Core Coffee is a community lot which supports whole communities through the work of our sourcing partner, Unitrade, through programs like their NGO Coffee Care, and their continued support of producers recovering from the la roya coffee leaf rust epidemic. Washed coffees from Guatemala feature flavours of stone fruit, floral aromas, and a distinctive creamy body.